This wine is made with grapes of Touriga Nacional, Tinta Roriz, Touriga Franca and other varieties from vines with ages between 15 and 50 years old. It was been fermented and foot tradden in traditional stone lagares. It is aged for eighteen months in french oak barrels.
Vegetable and black fruits notes. In the mouth is intense, with expressive tannins. Fresh wine with character.